In 4th grade, I made a lemon meringue pie for my school carnival. I remember I won a ribbon; although, I honestly cannot remember the place. I decided to put my award-winning skills into practice and make another one.
I think I did another dang good job.
And because it's summer, I had to make a peach/cream cheese pie. Tasty and fresh.
5 comments:
wow that looks perfect!
Very impressive, Sara Beth! Egg whites and I don't seem to get along very well, but I am glad to see they seem to like you!
Wow! Can we PLEASE hang out with you this fall??!!! Especially if you're gonna be making more of those! Hahah!
how could you become anymore talented than you already are?
You're professional! They both look delicious!
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